Ernestine Latta, of Frederick, Md., has been cooking for the brothers of Sigma Phi Epsilon at the University of Maryland for more than nine years. During Lunch, from 11:30 a.m.-1:30 p.m., she takes orders, then prepares one dinner from a pre-planned menu. Photo by Nick Gallagher
Brothers wait patiently on Halloween afternoon, 2013, as Latta prepares their orders. Photo by Nick Gallagher.
Latta can make almost anything for lunch, including breakfast foods like chocolate chip pancakes or omelettes. Photo by Nick Gallagher.
Many brothers come to lunch during classes. Latta said she likes hearing about their days and seeing them grow during their time at the University of Maryland. Photo by Nick Gallagher.
Latta said she loves her job and plans to keep doing it as long as possible. Photo by Nick Gallagher.
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